BEST MARINARA SAUCE YET

Best Marinara Sauce Yet
By: Jackie
"This is a very easy homemade red sauce, and the only one my 5 year old daughter will eat! Serve with your favorite pasta."





Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings (Help)
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Original Recipe Yield 4 cups

Ingredients
2 (14.5 ounce) cans stewed tomatoes
1 (6 ounce) can tomato paste
4 tablespoons chopped fresh parsley
1 clove garlic, minced
1 teaspoon dried oregano
1 teaspoon salt
1/4 teaspoon ground black pepper
6 tablespoons olive oil
1/3 cup finely diced onion
1/2 cup white wine

Directions
In a food processor place Italian tomatoes, tomato paste, chopped parsley, minced garlic, oregano, salt, and pepper. Blend until smooth.
In a large skillet over medium heat saute the finely chopped onion in olive oil for 2 minutes. Add the blended tomato sauce and white wine.
Simmer for 30 minutes, stirring occasionally.