Wednesday, January 12, 2011
HOT SAUCE: CARMELIZED CARROTS
HOT SAUCE: CARMELIZED CARROTS: "Caramelized Carrots Description Caramelized Carrots 2 Tbsp. olive oil 2 lb. whole small carrots, peeled, tops on, halved lengthwis..."
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment